M Baumann

Foie gras, Presskopf, Coq au Riesling, Baeckeoffe, Waedele… the flavours more than live up to the melody of the names.

And the new recipes more than live up to the traditional dishes that inspired them.

One day, Guy-Pierre Baumann, an inspired chef, decided to turn tradition on its head and marry cabbage with some new partners. And so the perfume of fish sauerkraut, with its sauces made to secret recipes, came to fill the air at the House with 75 stained glass windows, 4 vaulted frescoed dining rooms, and mingle with all the other aromas of the time.

logo-fait-maisonLe Chef et son équipe vous informent que tous les plats de cette carte sont faits maison et sont élaborés sur place à partir de produits bruts.


Duck liver « Kammerzell » style,
Compote of seasonal fruits, Gewurztraminer jelly and toast
17,40 €
Onion pie,
with bacon, mixed salad
9,80 €
Leek salad « Adeline »,
Madame Baumann ‘s recipe
7,90 €
6 snails « à l’Alsacienne »
from Rémy Koehl Farm in Birkenwald
13,70 €
Duck terrine with pistachio,
mirabelle plum marmalade with cinnamon
9,50 €
Strasbourg Salad,
Saveloy, Emmental cheese, Tomato, Egg
9,75 €
Butternut and chestnuts soup 8,50 €
Scottish smoked salmon “label rouge”,
cottage cheese and green salad
16,30 €

Fish Dishes 

Roasted pike-perch fillet, Matelote sauce,
Pasta and crispy bacon
25,90 €
Sea bream fillet roasted
pearl barley cooked like a risotto with vegetables
27,20 €
Salmon cooked “à la plancha”,
simmered green lentils with haddock
22,75 €
Scallops pan fried in olive oil,
basmati rice pilaf and oyster mushrooms
27,50 €
Back of cod and cured ham cooked “à la plancha”,
mashed potatoes
24,80 €

Meat Dishes 

Pan fried deer medallion,
Celery mousseline, poached pear and spaetzle
26,75 €
Baeckeoffe on 3 sorts of meat
From Mister Herrmann house in Reichstett, according to the recipe of the head Chef
23,30 €
Beef tartare « Kammerzell » style,
French fries*
20,85 €
Grilled beef fillet,
Polenta, vegetables and béarnaise sauce
27,70 €
Wild boar stew with cranberries,
Chestnut and spaetzle
23,50 €
Farmer poultry « coq au Riesling » style,
sauted spaetzles with butter
22,30 €
Grilled beef tenderloin « Charolais »,
Polenta, vegetables and béarnaise sauce
25,50 €

Baumanns Sauerkraut 

Sauerkraut with 3 sorts fish
24,60 €

choucrouteCreated in 1970 by Guy Pierre Baumann, this emblematic dish has become the speciality of the Maison Kammerzell, and it known worldwide.

Sauerkraut with fresh salmon and dill
« Création Guy-Pierre Baumann »
21,90 €
Sauerkraut with duck confit
(duck leg confit and bacon)
24,20 €
Sauerkraut Strasbourg style
(8 varieties of meat and butcheries)
23,60 €
Sauerkraut formidable
(10 varieties of meat and butcheries)
28,30 €
Sauerkraut with knuckle of ham
(knuckle of ham and bacon)
23,60 €

The Sauerkraut is cooked by ourselves in Krautergersheim “Capital of the Sauerkraut” at Rieffel’s House in a mixture of spices which confers her a so particular taste.

Vegetarian Dishes 

Pearl barley cooked like a risotto,
vegetables and poached egg
19,75 €
Munster cheese topped spaetzles with oyster mushrooms
and fresh herbs
17,50 €


Munster, Brie, Roquefort 10,55 €


Discover our daily dessert

Apple Pie
Apple cooked in caramel on a short-crust pastry with hazelnuts,
salted caramel ice-cream
9,80 €
Paris-Brest with praline cream,
gianduja ice-cream
8,15 €
Grand Marnier iced truffles,
orange cake
8,80 €
Shortbread cookie with lemon and tangerine cream,
blood orange sorbet
7,75 €
Pineapple and mango salad on guava sorbet, light coconut mousse 8,75 €
“Ivresse tout chocolat”
Cookies, black chocolate mousse, latte tonka cream and vanilla ice-cream
8,75 €
Chocolat-griottes like a Black Forest cake,
Chocolate biscuit, morello cherries, whipped cream, morello cherry sorbet
8,50 €
Vanilla – Millefeuille 8,75 €
Seasonal fruit tart with vanilla ice cream 8,60 €
Café gourmand and its assortment of 3 sweets 7,40 €
Sorbet with Brandy (3 scoop)
lemon, morello cherry, guava, blood orange, raspberry
8,40 €
Sorbet without Brandy (3 scoop)
lemon, morello cherry, guava, blood orange, raspberry
7,20 €
Ice cream (3 scoop)
vanilla, chocolate, toffy with sea salt, coffee
7,20 €