Christmas Menu

Christmas Menu

78 € per person excluding drinks
Valid on the evening of December 24th

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Duck Foie Gras,
Gewurtzraminer wine jelly,
Blueberry Compote and Bun

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Roasted Capon Breast, Morel Sauce
Sweet Potato Puree, Seasonal Vegetables

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Sauerkraut with 3 sorts of fish,
“Création Guy-Pierre Baumann”

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Christmas Dessert

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Booking Request

Kid’s Menu

30 € per person excluding drinks

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Duck Foie Gras,
Gewurtzraminer wine jelly,
Blueberry Compote and Bun

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Farm poultry Breast, Spätzle

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Christmas Dessert

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Booking Request